Ceviche Tico: A Taste of the Costa Rican Coast | Recipe | Ceviche recipe, Corvina fish recipes, Ceviche
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Ceviche Tico: A Taste of the Costa Rican Coast | Recipe | Ceviche recipe, Corvina fish recipes, Ceviche
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puravidamoms.com

Ceviche Tico: A Taste of the Costa Rican Coast

18 ratings
· 3hr 1min · Gluten free, Paleo · 4 servings
This Costa Rican ceviche made of fresh fish marinated in lime, red bell pepper, cilantro and onion is a favorite throughout the country- and easy to replicate at home!
puravidamoms
Christa Jiménez

Ingredients

Seafood
• 1 lb Fish, raw white
Produce
• 1 bunch Cilantro
• 1 small piece Ginger, root
• 1 Red bell pepper
• 1 Red onion, small
Condiments
• 1 cup Lime juice, freshly squeezed
Baking & Spices
• 1 Salt

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