5 Minute Olive Tapenade | Recipe | Recipes, Olive recipes, Appetizer recipes
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midwestfoodieblog.com

5 Minute Olive Tapenade

9 ratings
· 5min · Paleo · 8 servings
This salty, briny olive tapenade recipe comes together in just a few minutes and is the perfect party appetizer, sandwich topper, hummus enhancer or pizza sauce base. If you love olives, you are going to LOVE LOVE LOVE this recipe!
midwestfoodiegirl
Midwest Foodie

Ingredients

Produce
• 2 cloves Garlic
• 1 tsp Oregano, dried
• 1/4 cup Parsley, fresh
Condiments
• 1 tsp Dijon mustard
• 1 6 oz. jar Kalamata olives, pitted
• 1 6 oz. jar Manzanilla olives
Baking & Spices
• 1 Kosher salt
• 1 Pepper, fresh cracked
Oils & Vinegars
• 1/4 cup Olive oil
• 2 tsp White wine vinegar

1 Comment