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#ad It's the cozy season of fall, and pumpkin reigns supreme. Elevate your Thanksgiving dessert table with Beryers ice cream sandwiched between two pumpkin cookies! #BreyersPartner
Pumpkin Cookies
¾ cup unsalted butter, softened
1 cup light brown sugar, packed
2 egg yolks, at room temperature
2 teaspoon vanilla
½ cup canned pumpkin puree
1 ¾ cup all purpose flour, spooned and leveled
1 tablespoon pumpkin pie spice
½ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon tsp salt
¼ cup granulated white sugar
½ teaspoon pumpkin spice
Breyers Natural Vanilla Ice Cream
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