This Almond Flour Pie Crust is simple to make, delicious and naturally gluten-free. The recipe uses only four ingredients and takes less than 20 minutes to make.

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Ingredients

Refrigerated

• 1 Egg, large

Baking & Spices

• 2 cups Almond flour

• 2 tbsp Granulated sugar

Dairy

• 2 tbsp Butter, Unsalted

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Pie Crust Recipes

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4mo

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dessertswithstephanie.com

Almond Flour Pie Crust

7 ratings

· 50min · Vegetarian, Gluten free · 1 serving