How to QUICKLY get butter to room temperature for baking
So you want to bake right now but….CRAP! You forgot to set your butter out to get to room temperature! This article for those exact moments! I answer questions like—does my butter really need to be at room temperature? And how do I get my butter to room temperature quickly without melting it? If you’ve found yourself in this position before, read on.
Viennese Whirls
Viennese whirls are tender and buttery shortbread-like biscuits (cookies) that melt in your mouth, filled with vanilla buttercream and raspberry jam. Viennese whirls are a classic British biscuit (aka cookie) of vanilla buttercream and raspberry jam sandwiched between two melt-in-the-mouth shortbread biscuits. With a texture similar to melting moments, these filled, buttery cookies not only look elegant but they're also incredibly delicious.