Cinnamon Scones with Glaze (no cinnamon chips!)
These homemade cinnamon scones are perfect for fall! With a homemade cinnamon butter that's shredded up to create pockets of flavor and a beautiful marbled look. Topped with a quick cinnamon glaze. Made with no eggs and no store-bought cinnamon chips! Serve these easy scones at your next breakfast or autumn brunch. Includes step by step pictures and a ton of notes to help you make perfect scones on the first try.
Homemade Brown Butter Maple Scones | I Heart Recipes
Delicious homemade brown butter maple scones drizzled with maple icing! These tender scones are flavored with maple and the rich taste of brown butter, perfect for breakfast or a relaxing moment with a cup of tea. A light sprinkle of coarse sugar before baking adds a tantalizing crunch, while a drizzle of maple icing gives the scones a finished look and a little burst of flavor. Brown butter can be made and refrigerated a day or two before you plan on baking, making the scones easy to put tog...