Don Chilio Photography

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Chile Peppers
New Mexico is serious about chili peppers - sorry, “chile” peppers. Former Senator Pete Domenici once put the state's official position on the spelling into the US Congressional Record, clarifying that chili with an 'i' is what is “passed off as food in Texas and Oklahoma.” It’s not only the chile that burns in New Mexico. 🌶 #DashFacts
How to Make Habanero Peppers Less Spicy
How to Make Habanero Peppers Less Spicy, So You Can Actually Taste Them | Bon Appétit
Puya pulla Mexican Landrace Chile Pepper Chili Premium Seed Packet
"Each year we grow a giant garden of our favorite vegetables. Most of our favorite vegetables are old time varieties that people currently call \"Heirloom\". It is with great pleasure that we offer up our favorites for you. Pepper Description: Puya is a Mexican pepper similar to the popular guajillo pepper, but smaller with more heat. It is often used more for its fruity flavor, rather than its flesh, which means it is great pureed, mashed or diced, and then made into a sauce. It may be soaked
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