Burma recipes

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a bowl filled with noodles and garnished with cilantro

Delicate chicken, bright herbs, and delicious noodles in this creamy soup. The Burmese Kaukswe recipe was one of the best parts of my recent food adventures. While I was at a small, local restaurant, I got to try this dish and even got the recipe directly from the kitchen. The recipe for Burmese Kaukswe interested me because of its rich and creamy texture, which is made using a special cooking method.

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a white plate topped with salad and sliced limes

Today we’re going beyond watery diner salads, sporting browning lettuce, one measly crouton, a white-washed tomato, and a solitary red onion ring. (Thank goodness) Instead we’re loading our chopsticks with fresh, spicy ginger, salty fish sauce, fried lentils and chickpeas, chickpea flour, peanuts cabbage… and… and… so much happy goodness. This is a bouquet of flavor that sounds more … quirky.. than it really is. This Burmese salad is extremely well balanced, which surprised me. No one…

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a close up of a bowl of food with meat and potatoes in it on a table

One of the most popular dishes from San Francisco's popular Burma Superstar restaurant, this southeast Asian curried spin on meat and potatoes is the perfect bowl of comfort. #burmasuperstar #beefcurry #burmesefood #meatandpotatoes

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a bowl filled with meat and vegetables on top of a table

Burmese Pork Curry Recipe with Mango Salad. Looking for what to make for dinner tonight? Try this Asian food recipe. I dinner recipes I recipes to try I food I what to cook I international recipes I dishes to make I dishes to cook I meal ideas I meals to cook I international meal ideas I what to cook for dinner I Asian food recipes I Burmese food dishes I Burmese recipes I curry recipes I recipes with curry I #recipes #food

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the best of traditional food in myanmar

The Best of Myanmar Traditional Food - Must-try dishes of Burmese Cuisine | Stories by Soumya |We bring to you the best of Myanmar traditional food right from the kitchens of Burma. A delicious selection of street food, salads, fritters, and curries.

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a bowl of seafood soup with chopsticks in it and the words mohinga on

Mohinga is the unofficial national dish of Burma (Myanmar). A lightly spiced fish soup that is served over rice vermicelli noodles and garnished with cilantro, sliced red onions, lime wedges and crispy toppings. #Burmese #Soup #Mohinga

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some food on a plate with sauce and garnishes in the background, including tofu

An appealing meal that mixes silky tofu with a hot, fragrant sauce. On my recent trip to Burma I got the Burmese Tofu with Garlic recipe from my teacher. I got the chance to dive into the local food culture by taking a cooking class that was all about traditional Burmese dishes. The best part of the class was making the Burmese Tofu with Garlic recipe, which really shows what Burmese cooking is all about. I had a great time being part of a fun group. I liked every part of the experience…

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a bowl of chicken noodle soup on top of a wooden table with limes

A delightful coconut chicken noodle soup brimming with fragrant spices and ingredients. The recipe for Burmese Ohn No Khao Swe was an interesting option during my cooking class experience. This dish is a rich and creamy noodle soup that usually requires a careful preparation process to get the best flavor. In class, the teachers wanted to make the Burmese Ohn No Khao Swe recipe easier to understand while keeping its important flavors and qualities intact.

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some bowls filled with food on top of a wooden table

Bursting with flavorful spices and juicy chicken. I found the Burmese Chicken Curry recipe interesting because it has a rich history and unique flavors. This dish comes from Myanmar and has its beginnings in traditional Burmese cooking, but it has changed over time with influences from nearby areas. Over time, the recipe for Burmese Chicken Curry has changed to include different spices and cooking methods, but the basic process is still the same.

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a bowl of food with shrimp and mussels in it on top of a table

Burmese Seafood Boulibase - Traditional and Easy Burmese Dinner Recipes - This this recipe I found while living in Burma. I visited a used book store and found a very old recipe book with some great recipe ideas inside.

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some fried food on a blue and white plate

As promised, here’s a quick recipe for making the crispy fritters for garnishing the traditional mohinga. Without these (or some other similar fritter) the dish is not considered complete. If…

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a white bowl filled with food on top of a cement floor next to a table

Technical difficulties have been the bane of my existence since I started Livestreaming my cooking 3 years ago (I was one of the global pioneers of using Hangouts-on-Air for food broadcasts, btw). Anyhow, after a prolonged absence due largely to internet-related issues, I did my first broadcast in 7 months yesterday, on what is arguably

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