German deserts

If you're a fan of the classic German chocolate cake, just wait until you experience it in ultra-decadent cheesecake form! This German Chocolate Cheesecake takes all those gooey coconut-pecan flavors you know and love and

Want to make a classic Streuselkuchen? This easy to make German crumb cake has a look, texture, and a flavor that everyone simply loves!

This stunning cake is a unique twist on the classic German chocolate cake. It features a moist white chocolate cake, a creamy cheesecake center, and a luscious coconut-pecan topping. It’s the perfect dessert for special occasions or when you want to impress your guests!

The best Käsekuchen Recipe (German Cheesecake) 🇩🇪 ❤️ Full Recipe in Coʍmеոτ 💬

This Cherry Coffee Cake (German: Kirschstreusel) is a deliciously moist, tender, and crumbly German dessert recipe. And a real crowd-pleaser.

Quarkbällchen, also known as German Quark Balls, are delightful, bite-sized dough balls that are soft on the inside, crispy on the outside, and coated in a delicious blend of cinnamon and sugar. Made with quark cheese, these treats are a popular German dessert, especially around the holiday season.

Vanillekipferl (Vanilla Crescents) 🍪 These delicate crescent-shaped cookies are rich with buttery flavor and coated in a dusting of vanilla sugar, a...

Wondering what the best German desserts are? There are so many: cakes, cookies & more. Here's 35+ of the BEST German dessert recipes to try!

Pinterest video from kikisurlechamp: A traditional recipe for Old Fashioned German Poppy Seed Cake with Streusel Topping made with homemade poppy seed filling.

Streuselkuchen (German Crumb Cake) is a light and airy cake with a layer of jam that is topped with buttery crumb and almond topping.

Fluffy, soft sweet yeast dumplings served with a rich vanilla sauce and delicious poppy-seed-sugar topping. An indulgent dessert that nobody can resist.

Try a taste of Germany with these classic dessert recipes. Perfect for anyone with a sweet tooth, these treats bring authentic flavors to your table. Discover the delicious world of German sweets!

New Year German Stollen Cake recipe made of dried fruits, nuts, spices, and marzipan, all coated in powdered sugar serves 12 and takes about 1 hour to prepare and bake. Perfect for holiday festivities, adding tradition and sweetness.

This German Bee Sting Cake, or Bienenstich Kuchen, is a delightful combination of fluffy yeast cake, creamy custard filling, and a crunchy almond topping. It's a timeless dessert that’s as much fun to make as it is to eat!

This Käsekuchen recipe is light, creamy, and a German classic! Made with a rich quark filling and a buttery crust, it’s perfect for dessert or a special treat everyone will love.

Germany, a country celebrated for its engineering prowess, scenic landscapes, and rich cultural heritage, has another feather in its cap: its world-class chocolate. But what makes Germany’s chocolate so exceptional? Let’s delve into the sweet secrets behind Germany’s chocolate fame. Unparalleled Quality and Variety Germany boasts over 400 different types of chocolate, each with its own distinct character. From traditional milk chocolate to dark and exotic varieties, German chocolatiers have…

Germknödel are a traditional German/Austrian sweet yeast dumpling, filled with plum butter/jam and topped with sweetened poppy seeds. A wonderfully comforting, warming treat.

This recipe features a German cheese cake with fruit and streusel aka crumle topping. This cake can be made with all kinds of fruit, for example pears, apples, peaches, apricots, berries or cherries. This cake can be easily frozen. Thaw in the fridge and serve with heavy whipping cream. This dessert is a German favorite...Read More

This Best German Christmas Stollen Recipe will fill your home with festive aromas! Moist and loaded with dried fruits and nuts, it’s a cozy holiday treat that’s perfect for sharing with family and friends during your Christmas gatherings.