Italian orange ricotta cake

Simple Italian Ricotta Orange Cake. Just a few ingredients create a soft cake with a lovely orange flavor. Great from breakfast to dessert.

A moist, simply delicious orange ricotta cake baked in a tart pan, with an almond-flour cake batter and a creamy orange-infused ricotta filling.

Adapted from Giada De Laurentiis ** UPDATE: If you love an olive oil cake, I've since adapted this recipe to use olive oil in place of butter. It's also a one-bowl job: One-Bowl Orange-Ricotta Pound Cake ** Notes: Important: You must use a 9x5-inch loaf pan or 10x5-inch loaf pan or something larger for this recipe, or, two 8x4-inch loaf pans, otherwise the batter may spill over into your oven, and the cake will not bake evenly. If you only have an 8x4-inch loaf pan, I would recommend not…

An easy, super moist orange ricotta cake with orange buttercream glaze. This recipe is hands down one of the best ricotta cakes and perfect to serve year-round!

Cooking Italians - This cake is a celebration of simple but delicious ingredients, blending the creamy texture of ricotta with the nutty essence of almonds. It is a

A flourless and gluten-free cake made with ground cashews, rolled oats, and olive oil.

Limoncello Ricotta Cake is a light, moist, and flavorful Italian-inspired dessert. Infused with the bright taste of Limoncello liqueur and the richness of ricotta cheese, this cake is perfect for special occasions or as a delightful finish to a family meal. Ingredients For the Cake: 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2

Easy Orange Ricotta Cake | "An easy recipe using a cake mix. The added ricotta cheese, orange juice, and orange zest kicks the flavors up a notch." #cakerecipes #bakingrecipes #dessertrecipes #cakes #cakeideas

Orange Ricotta Cake https://www.tinynewyorkkitchen.com/recipe-items/orange-ricotta-cake/

Flourless Orange, Ricotta & Almond Cake is a very moist cake that relies on air beaten into the butter mixture & the egg white mixture to help it rise.