Pan cookies chocolate chip

Have five minutes? Make these.

Chocolate chip cookie bars that are soft and chewy. They require minimum work, just spread the dough and bake!

These chewy Sheet Pan Chocolate Chip Cookies are made in one bowl, no scooping required, no mixers, and uses only one sheet pan! This recipe is great for a crowd and is a convenient and delicious way to making a large quantity of cookies with minimal effort and cleanup. The cookies are generously studded with gooey, melty chocolate in each bite. They have a tender and moist interior and the edges are golden brown and slightly crisp. The cookie dough is filled with buttery vanilla notes…

These perfect chocolate chip cookie bars are buttery, chewy, thick & chocked full of rich, semi-sweet chocolate chips! Sheet pan worthy!

This soft and chewy chocolate chip skillet cookie is served warm and topped with ice cream. It is complete cookie HEAVEN!

Enjoy the same classic taste of the original NESTLÉ® TOLL HOUSE® Chocolate Chip cookies with these chocolate chip pan cookie bars. Just bake, cool, slice and serve!

This Chocolate Chip Pan Cookies recipe is a real winner, giving you a whole pan of the chewy, soft, chocolatey, and buttery cookie you love, without the need to chill dough or bake multiple batches.

Skip the scooping and make tender, chewy Chocolate Chip Pan Cookies instead! Perfect for a crowd, this easy recipe is a potluck dessert favorite.

These perfect cookie bars are buttery, chewy, thick and chocked full of rich, semi-sweet chocolate chips. Absolutely divine! Chocolate Chip Cookie Bars for a Crowd!