Venison recipes

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Best Venison Meatballs
My creamy Venison Meatballs are fork tender and incredibly delicious. Don’t have venison, use beef instead.
How to Render Deer Tallow
Don’t throw the fat out with the gut pile! Save it and turn it into useable products around the kitchen and home! The reputation that deer fat isn’t good for rendering and other uses, is just plain wrong and most often is due to poor handling and processing techniques. The multitude of uses for tallow make the effort worth the time. If you are like me and want to do your best to use the entire animal, then I’m here to share my experience with deer tallow.
Corned Venison
Cured and brined in pickling spices, corned venison is a deliciously enticing way to enjoy deer meat in a whole new way. If you are bored with simple steaks, roasts, and stews, give my easy brining process a try to infuse your venison with a whole new flavor. It tastes just like classic corned beef, but much leaner.
Garlic & Herb Beef Tenderloin Recipe
This garlic and herb beef tenderloin recipe is easy to prepare, flavorful, and incredibly tender. Wow your holiday guests with this perfect beef tenderloin! #sponsored @beeffordinner #beeftenderloin #beeftenderloinrecipesoven #beeftenderloinrecipes #beeftenderloinrecipe #beeftenderloinrecipeeasy
Venison and Wild Mushroom Hand Pies with Stout Beer | Peak to Plate
To Make Cheddar Pie Crust: Homemade pie crust can't be beat. Now add some tangy Irish cheddar to it? Now we're really talking. The flavor of the cheddar adds a cheese cracker-like flavor and texture to the crust that pairs perfectly with the rich venison filling. See the steps below on how to make it! Combine flour, sugar, and salt. Add cold butter pieces to flour mixture. Squish them between your fingers until all pieces are flattened. Add shredded cheese. Use pastry blender to break chees