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The Best Vegan Meatloaf

3 ratings

· 1hr 50min · Vegan · 7 servings

Looking for the best vegan meatloaf recipe? Look no further! Our plant-based meatloaf is unbelievably tender, moist, and packed with flavor. Made with soy curls, white beans, and a blend of flavorful seasonings, it's then glazed with a sweet and tangy sauce.

Full of Plants | Tasty Vegan Recipes

Ingredients

Produce

• 3 cloves Garlic

• 1 cup Mushrooms

• 1 cup Navy beans, cooked white

• 2 1/2 tsp Onion powder

• 1/4 cup Parsley

• 2 Shallots

Condiments

• 7 1/3 tbsp Catsup

• 1/4 tsp Liquid smoke

• 1/2 tsp Mustard, yellow

• 2 tbsp Soy sauce

• 1 tsp Soy sauce, dark

• 1 1/2 tsp Vegan worcestershire sauce

Pasta & Grains

• 3/4 cup Vital wheat gluten

Baking & Spices

• 1/2 tsp Black pepper, ground

• 2 tbsp Nutritional yeast

• 1/2 tsp Paprika, smoked

• 1/4 tsp Salt

• 1 tbsp Sugar

• 2 tbsp White sugar, granulated

Oils & Vinegars

• 7 tbsp Vegetable oil

Bread & Baked Goods

• 1/4 cup Breadcrumbs

Frozen

• 2 cups Soy curls, dry

Liquids

• 1/2 cup Water

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