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Greek Pita: The Perfect Base for Mediterranean Meals
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Food And Drink
greek pita bread with cheese and sauces on top, in the foreground
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lenaskitchenblog.com

Greek Pita

4 ratings
· 1hr 18min · Vegetarian · 8 servings
This Greek Pita recipe is pillowy soft, fluffy, and tender, making it the perfect base for virtually any Mediterranean meal. Nothing compares to handmade and freshly cooked pitas, especially when they’re so easy to throw together. Use them for gyros, dips, or even as a twist on your regular sandwich wrap.
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Ingredients

Baking & Spices
• 1 tbsp Active dry yeast
• 1 1/2 cups All purpose flour
• 1 tsp Kosher salt
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 1/3 cup Milk
Liquids
• 1/3 cup Water

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