Spicy Thai Curry Pumpkin Noodle Soup | Recipe | Pumpkin noodles, Healthy soup recipes, Recipes

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Spicy Thai Curry Pumpkin Noodle Soup

Name: Spicy Thai Curry Pumpkin Noodle Soup
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Ingredients: 1 Peanuts and thai basil, Roasted; 2 cups Pumpkin puree; 1 cup Shiitake mushrooms; 1/2 cup Thai basil; 3/4 cup Coconut milk, Thick; 2 tbsp Thai red curry paste; 3 cups Vegetable broth; 1 tsp Fish sauce; 150 g Noodles; 1 Salt; 1 tbsp Vegetable oil; 1 1/2 tablespoons Jaggery (or Brown Sugar)

3 ratings

· 40min · 6 servings

Creamy, comforting spicy thai curry pumpkin noodle soup gets ready in 20 minutes and the recipe takes you back to Thailand!

All Day I Eat Like A Shark | Blogger, Youtuber, & Cookbook Author

Ingredients

Produce

• 1 Peanuts and thai basil, Roasted

• 2 cups Pumpkin puree

• 1 cup Shiitake mushrooms

• 1/2 cup Thai basil

Canned Goods

• 3/4 cup Coconut milk, Thick

• 2 tbsp Thai red curry paste

• 3 cups Vegetable broth

Condiments

• 1 tsp Fish sauce

Pasta & Grains

• 150 g Noodles

Baking & Spices

• 1 Salt

Oils & Vinegars

• 1 tbsp Vegetable oil

Other

• 1 1/2 tablespoons Jaggery (or Brown Sugar)

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