two pieces of meat sitting on top of a white plate
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Braised Short Ribs Are So Tender, They Melt in Your Mouth

47 ratings
· 4hr 0min · 4 servings
Beef short ribs are like the most flavorful, delectable, tender, soft pot roast you can possibly imagine—but the meat is on a handy stick for your eating convenience. And really, if you make ‘em right, the stick is only incidental—the meat falls off the bone if you so much as breathe on it. Oh, is it ever a treat.

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