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Carrot Cake Pancakes | Food Lion | Recipe | Doughnut recipe easy, Breakfast cups recipe, Easy baking recipes desserts
a stack of pancakes on a white plate
food-lion.co

Carrot Cake Pancakes

30min · Vegetarian · 6 servings
Make your Easter brunch a memorable and affordable one with these decadent, restaurant-worthy carrot cake pancakes, complete with delicious cream cheese topping!
foodlion
Food Lion

Ingredients

Produce
• 2 Carrots, large
Refrigerated
• 1 Food lion large egg
Condiments
• 1 Maple syrup
Baking & Spices
• 1 1/4 cups Food lion all purpose flour
• 2 tsp Food lion baking powder
• 2 tbsp Food lion granulated sugar
• 1 tsp Food lion ground cinnamon
• 1/4 cup Food lion light brown sugar, packed
• 1/4 tsp Food lion salt
• 2 tsp Food lion vanilla
Oils & Vinegars
• 2 tbsp Vegetable oil
Nuts & Seeds
• 1 Walnuts, toasted and chopped
Dairy
• 1/2 cup Food lion cream cheese
• 1 1/4 cups Food lion whole milk

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