Name: Mint Chocolate Cake
Prep time: 1 h
Cook time: 35 min
Total time: 1 h 35 min
Yield: 12
Ingredients: 2 Eggs, large; 1/4 tsp Peppermint oil; 1 3/4 cups All-purpose flour; 1 tsp Baking powder; 2 tsp Baking soda; 6 oz Chocolate, semisweet; 3/4 cup Cocoa powder; 2 cups Granulated sugar; 1 tsp Kosher salt; 1/4 tsp Peppermint extract; 3 1/4 cups Powdered sugar; 1/8 tsp Salt; 1 tbsp Shortening; 2 tsp Vanilla; 1/2 cup Vegetable oil; 1 cup Coffee, hot; 1 tbsp Instant coffee, powder; 1 cup (2 sticks, 226 grams) unsalted butter, unsalted; 1/4 cup Butter; 1 cup Buttermilk; 2 tbsp Milk; 2 cups Candy melts, light green

2

Save

iambaker.net

Mint Chocolate Cake is a St. Patrick's day dessert that has four amazing layers of decadent dark chocolate cake with delicate mint buttercream filling in between each layer! This St Patrick's Day cake idea is minty perfection! Pin this recipe!

Mint Chocolate Cake

Ingredients

1 Comment

Mint Chocolate Cake

Ingredients

1 Comment