Quick Bread Recipes

Classic banana bread with it's moist banana base, comforting pumpkin bread with warm autumn spices, zucchini bread packed with pecans, chocolate chip banana bread for a double dose of chocolatey goodness, oatmeal bread with a chewy texture, apple flax muffins for a healthy, sweet potato bread, tangy lemon poppy seed bread with a vibrant citrusy flavor, moist carrot cake bread with a warm and spicy twist, and indulgent chocolate zucchini bread with decadent fudgy texture. @ Smellslikedelish.com.
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Traditional Irish Boxty Pancakes
Irish Boxty, also known as potato pancakes, are a ​beloved staple of Irish cuisine. Traditionally made with a combination ​of leftover mashed potatoes and grated raw potatoes for a unique texture ​ and flavor. Whether enjoyed for breakfast, lunch, or a delightful ​snack, Irish boxty offers a taste of Irish culinary heritage in every ​bite.
Colcannon (Irish Mashed Potatoes)
Colcannon (Irish Mashed Potatoes) is a traditional ​Irish dish that combines creamy mashed potatoes with tender, flavorful ​cabbage and bacon. This simple yet comforting recipe offers a hearty and ​ versatile side dish (think bangers and mash), and is perfect for any ​occasion mashed potatoes would be served. ​My version of Colcannon features some chopped parsley and kale mixed ​so there's still a bright dark green after the color of the cabbage ​fades away.
Irish Soda Bread with Raisins
Warm, comforting, and bursting with flavor, this Irish Soda Bread with ​Raisins is incredibly easy to make. No kneading or rising required, just ​ a few minutes of mixing and you'll be on your way to enjoying this ​delicious rustic bread with its slightly sweet, subtly tangy flavor and ​chewy texture.
Low Carb Irish Bangers and Mash
Classic Irish Bangers and Mash is a well-loved dish enjoyed for its ​comforting combination of savory sausages and creamy mashed potatoes. ​This low carb version offers a delicious twist on the traditional ​recipe, allowing you to enjoy the same hearty flavors without the higher ​ carbohydrate content.
Copycat Texas Roadhouse Butter Recipe
Recreate Texas Roadhouse Butter without any fancy ingredients or hard ​work. Our easy copycat recipe for their famous cinnamon honey butter is ​just as delicious and can be made at home in just minutes. And because it's so easy to make, you can have it on hand whenever you ​need a sweet and buttery treat. Everyone loves this sweet and buttery ​spread!
Overnight Sourdough Pancakes
Conquer busy mornings with these Overnight Sourdough Pancakes! This recipe utilizes your discard starter for fluffy, flavorful pancakes that are practically prepped the night before. Simply wake up, cook, and enjoy a delicious breakfast that won't slow you down. Perfect for weekdays or anytime you crave a hassle-free start!
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Dutch Oven Sourdough Bread is a classic recipe that produces a loaf ​with a thick, crispy crust and a chewy, tangy interior. The combination ​of a long fermentation process and the high heat of the Dutch oven ​creates a truly exceptional bread. ​This recipe is perfect for those who want to take their bread-making skills to the next level.
Sourdough Naan
Bake fresh, warm, bubbly Sourdough Naan that's pillowy inside with a ​crispy blistered crust and infused with the tangy warmth of sourdough. ​These naan breads are perfect served alongside dips, hummus, stews, to ​roasted vegetables and grilled meats. ​Rich in flavor with a hint of tang from your homegrown sourdough ​starter, each piece of savory naan is as unique as your own starter.
Easy Sourdough Discard Cinnamon Rolls
Sourdough Discard Cinnamon Rolls are a delightful way to put your ​sourdough starter to good use. By incorporating your bubbly starter into ​ the dough, you'll infuse the cinnamon rolls with a tangy and complex ​flavor that's uniquely delicious. ​These soft and fluffy rolls are filled with a warm cinnamon-sugar filling and topped with a luscious cream cheese frosting.
Easy Sourdough Discard Bread
Sourdough Discard Bread is a fantastic way to reduce waste and enjoy ​the delicious flavor of sourdough. This simple recipe utilizes the ​discarded starter from your sourdough bread-making process, transforming ​ it into a tasty and satisfying loaf. ​With its tangy flavor and chewy texture, this bread is perfect for sandwiches, toast, or simply enjoying on its own.
Sourdough Grilled Cheese
The sourdough grilled cheese sandwich is a timeless classic that never goes out of style. This simple yet delicious sandwich features two slices of sourdough bread (homemade sourdough bread is even better!), filled with melted cheese, and grilled to golden perfection. The tangy flavor of the sourdough bread pairs perfectly with the gooey cheese, creating a truly satisfying and comforting bite.
Sourdough Bread Starter Recipe
A sourdough bread starter recipe is the cornerstone of crafting ​delicious, artisanal bread. This living culture of wild yeast and ​bacteria gives sourdough bread its distinctive tangy flavor and chewy ​texture. By nurturing a sourdough starter, you're embarking on a ​rewarding culinary journey that will elevate your homemade bread to new ​heights.
Fluffy Buttermilk Raspberry Pancakes
These buttermilk raspberry pancakes whip-up-in-minutes and taste way ​better than any store-bought mix. Packed with juicy raspberries and ​fluffy buttermilk goodness, they're the perfect antidote to any weekday ​blahs. ​ ​Next time Mother's Day rolls around, be sure to make her some Raspberry Pancakes. She'll love them!
Banana Bread with Self Rising Flour
This Banana Bread with self-rising flour recipe takes the classic ​comfort food to a whole new level of ease. Forget about measuring out ​baking soda and baking powder – self-rising flour does all the heavy ​lifting, streamlining your baking process. ​Enjoy a moist and flavorful banana bread bursting with ripe banana ​goodness, ready to be enjoyed for breakfast, dessert, or a satisfying ​snack.
Raspberry and White Chocolate Loaf Cake
This Raspberry and White Chocolate Loaf Cake is delicious, moist, and ​tender with a subtly sweet flavor from the raspberries and white ​chocolate. It's a perfect treat with tea or coffee. The rich flavors of raspberry and white chocolate are complemented by ​the light and fluffy texture of the cake. It's a perfect dessert to make ​ for any occasion. Plus, it's super quick and easy to make!