Hawaiian coconut pudding

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creamy coconut rice with hawaiian pudding for any occasion

Discover the joy of making Creamy Coconut Rice Hawaiian Pudding, a treat that will transport your taste buds to the islands. This luscious dessert is made with jasmine rice cooked in coconut milk, giving it a rich flavor and creamy texture. With the addition of sweet pineapple and a hint of vanilla, this pudding is a versatile delight for casual dinners or festive celebrations. Garnish with fresh fruit or toasted coconut for a tropical twist that will impress everyone at your table.

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Recipes Magic - Hawaiian Pineapple Coconut Fluff 🍍🥥 (A light, creamy, and tropical dessert that's perfect for warm weather gatherings—quick and easy to make!) Ingredients: 1 can (20 oz) crushed pineapple, drained 1 package (8 oz) cream cheese, softened 1 container (8 oz) whipped topping (like Cool Whip) 1 cup shredded sweetened coconut 1 cup mini marshmallows ½ cup sweetened condensed milk ½ cup chopped pecans or walnuts (optional) 1 tsp vanilla extract Instructions: 1. Prepare…

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