Thai peanut soup recipes

Featuring the classic Thai peanut flavors, this Thai Peanut Butter Ramen is a delicious and easy way to enjoy ramen at home!

This Thai inspired peanut noodle soup is rich, balanced and easy to whip together using mostly pantry ingredients.

Nutty and flavorful soup, filled with lots of veggies, a little bit of heat, and all of the flavors you love about Thai food. Serve over rice, add some meat, or add noodles to make this suit your meal needs and tastebuds.

This Slow Cooker Thai Chicken Soup is loaded with creamy coconut milk, peanut butter, red curry paste, chicken, and veggies: onion, carrots, bell pepper, mushrooms, and broccoli! PACKED with flavor and healthy deliciousness! Less than 250 calories per cup!

Perfect soup to warm up in this chilly season! Spicy and fresh Thai peanut soup with chicken. #recipe #souprecipe #thaipeanut

No really, this soup takes just 10 minutes to make. It is so creamy and satisfying. Perfect recipe for chilly days.

Here's one of my favorite soup recipes to make for a weeknight meal or easy lunch! If you like Thai food, you'll love this yummy Thai chicken soup with coconut, lime, and cilantro! This simple and delicious Thai soup is one of the best Asian chicken soup recipes ever!

Tom Kha Gai Soup, a classic Thai coconut chicken soup, is bursting with aromatic flavors like lemongrass, ginger, and lime. This comforting and creamy soup is a quick and easy dish that’s ready in just 35 minutes, perfect for any weeknight meal.

This peanut curry lentil soup recipe is full of feel-good ingredients and features the coziest blend of sweet, savory, spicy flavors. September soup season has finally returned and I, for one, am here for it.

Thai cuisine is renowned for its bold flavors, aromatic spices, and vibrant colors. Among the many delightful dishes it offers, Thai Chicken Curry Soup stands out for its comforting warmth and rich flavors. This aromatic soup is a perfect blend of tender chicken, fresh vegetables, creamy coconut milk, and fragrant Thai curry paste, creating a harmonious balance of sweet, savory, and spicy flavors.