Vegetable powders

How to Make Vegetable Stock Powder - Preserve your vegetables with vegetable stock powder: a great way to use up extra veggies from the garden, or old vegetables in the back of the fridge! Whole-Fed Homestead

A soothing homemade vegetable bouillon powder that can be made into a cup of broth or used to season your meats vegetables and other dishes.

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Make your own kale powder for smoothies, soups, baking and more

Learn how to take those dehydrated vegetables you have piling up and making them in a versatile powder to add a nutrition boost to all of your dishes!

This is an easy recipe to make your own vegetable stock powder using peelings and any veg and herbs that need using up. It’s really adaptable - feel free to mix it up and experiment each time with whatever peelings, vegetables and herbs you have available. Collect veg peelings in a bag in your freezer for a good few weeks so you have enough to make a bigger batch of stock that will last longer.

#LightandRefreshingSoups

Carrot powder is made from pieces of carrot that have been dehydrated and then ground up finely. You can use it as you would a spice in cooking, or as you would a flavour and nutrition-enhancing powder in breads and cakes, etc.

Making your own vegetable bouillon powder is easy and fun. Learn how to make your very own homemade vegetable bouillon recipe using ingredients you probably already have in your kitchen.

3 easy ways to keep dehydrated powders dry. Don't waste all your hard work dehydrating your produce to have it go bad !