Creamy Parmesan Italian Sausage Ditalini Soup
1 lb Italian sausage, casing removed 1 T olive oil 1 small onion, diced 2 cloves garlic, minced 14.5 oz can diced tomatoes, drained 4 cups chicken broth 1 cup heavy cream 1 cup small pasta (ditalini or elbow) 1 cup shredded Parmesan cheese 1/2 t dried basil 1/2 t dried oregano Salt and pepper Heat olive oil in pot. Add Italian sausage, breaking it up as it cooks until it is browned. Remove sausage from pot and set aside. In same pot, add onion & garlic. Cook 3–4 minutes. Stir in tomatoes, broth, basil, & oregano. Bring to boil. Add pasta to boiling broth mixture & cook until al dente. Reduce heat to medium-low. Stir in cream & cheese, allowing cheese to melt & thicken soup. Return cooked sausage to pot, stirring to combine. Season with salt & pepper.
Cozy Clam Chowder Dinner Recipe
"Warm up with this delicious Cozy Clam Chowder recipe from The Cozy Cook! Perfect for chilly days, this homemade clam chowder combines canned clams with creamy goodness for the best clam chowder soup you'll ever taste. Enjoy a comforting meal on a budget with this Rhode Island clam chowder, ideal for family dinners. Discover why it's the best clam chowder recipe and elevate your comfort food game! Don't forget to check out our Meatball Stroganoff for more cozy meal ideas.
Silky Roasted Cauliflower Soup from Ambitious Kitchen
Indulge in a velvety roasted cauliflower soup that's bursting with flavor, thanks to an entire head of roasted garlic. This simple recipe skips the cream and flour, relying instead on pureed cauliflower and rich, melted cheddar cheese for its luscious texture. Pair it with croutons or a slice of toasted sourdough for the ultimate cozy meal experience.
We think you’ll love these