Tangy Venison Meatloaf Recipe
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closeup view of venison meatloaf
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Tangy Venison Meatloaf

For centuries, meatloaf has been a classic comfort food. This tangy venison meatloaf has just the right amount of sweetness, balanced with just the right amount of tangy goodness! Uses 2 pounds of ground venison, to perfectly use your hard-earned venison supply in the most commonly sized ground venison packages. Can be baked as one meatloaf for a family, or divided in half for two smaller meatloaves perfect for empty nesters! Includes freezing instructions.
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