Pan-Seared Duck Breast With Orange Pan Sauce Recipe
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the different cuts of meat are shown in three different stages, including roasting and cooking
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seriouseats.com

Pan-Seared Duck Breast Orange Pan Sauce

15 ratings
· 45min · Gluten free · 4 servings
To cook duck breast at home, our recipe starts by scoring the breast, placing it in a cold pan, and cooking it low and slow before making a pan sauce.
seriouseatsS
Serious Eats

Ingredients

Meat
• 4 Duck breasts
Produce
• 1 tsp Zest, orange
Canned Goods
• 1 1/2 cups Chicken stock or store-bought stock combined with, homemade
Baking & Spices
• 1 Black pepper, Freshly ground
• 1 Kosher salt
Drinks
• 1/4 cup Orange juice from 1, freshly squeezed orange
Dairy
• 4 tbsp Butter, unsalted
Beer, Wine & Liquor
• 1/2 cup White wine, dry

1 Comment