Gluten Free Red Curry Peanut Noodles - Less Than 30 Minutes! | Recipe | Asian recipes, Vegan recipes, Healthy dinner
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red curry peanut noodles in a white bowl with a fork and lime wedge on the side
nyssaskitchen.com

Red Curry Peanut Noodles

6 ratings
· 25min · Vegan · 2 servings
These red curry peanut noodles are a satisfying Thai inspired dish that is so versatile and delicious! Made with gluten free rice noodles, red curry paste, coconut milk, and peanut butter, and ready in less than 30 minutes. Vegan, gluten free, and dairy free.
nyssaskitchen
Nyssa's Kitchen - Tasty Gluten Free, Whole30, Dairy Free Recipes

Ingredients

Produce
• 1 Pinch Chili flakes
• 1 Cilantro
• 2 cloves Garlic
• 1 Green onions
• 1/2 Lime, Juice of
Canned Goods
• 1/2 cup Coconut milk
• 1 tbsp Curry paste
• 1/4 cup Vegetable broth
Condiments
• 1 tbsp Coconut aminos or tamari
• 3 tbsp Peanut butter, creamy unsalted
Pasta & Grains
• 8 oz Rice noodles or gf spaghetti
Baking & Spices
• 1 tbsp Coconut sugar
• 1 Peanuts and/or sesame seeds
Oils & Vinegars
• 2 tsp Sesame oil

Comments