a roasting pan with vegetables and meat on it

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Sheet Pan Flank Steak With Brussels Sprouts And Sweet Potatoes

Name: Sheet Pan Flank Steak with Brussels Sprouts and Sweet Potatoes
Prep time: 10 min
Cook time: 12 min
Total time: 35 min
Yield: 4
Ingredients: 1 lb Flank steak; 1 lb Brussels sprouts; 3 cloves Garlic; 2 Large or 3 small sweet potatoes; 2 tbsp Parsley, fresh; 2 tbsp Rosemary, fresh; 1 tbsp Mustard, stone ground; 3 tbsp Brown sugar, packed light; 1/4 tsp Pepper; 1/2 tsp Salt; 2 tbsp Olive oil; 3 tbsp Bourbon

2 ratings

· 35min · 4 servings

Marinated flank steak is roasted on a sheet pan along with brussels sprouts and sweet potatoes for a quick, delicious dinner meal that comes together in 35 minutes!

Fetty's Food Blog | Sweet & Simple Recipes

Ingredients

Meat

• 1 lb Flank steak

Produce

• 1 lb Brussels sprouts

• 3 cloves Garlic

• 2 Large or 3 small sweet potatoes

• 2 tbsp Parsley, fresh

• 2 tbsp Rosemary, fresh

Condiments

• 1 tbsp Mustard, stone ground

Baking & Spices

• 3 tbsp Brown sugar, packed light

• 1/4 tsp Pepper

• 1/2 tsp Salt

Oils & Vinegars

• 2 tbsp Olive oil

Beer, Wine & Liquor

• 3 tbsp Bourbon

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