Balsamic Steak Gorgonzola Salad with Grilled Corn - A 20 minute, delicious steak and salad dinner recipe with tomatoes, onion, gremolata and vinaigrette.

aberdeenskitchen.com

Balsamic Steak Gorgonzola Salad with Grilled Corn

Name: Balsamic Steak Gorgonzola Salad with Grilled Corn
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 1 lb Sirloin steak; 2 tbsp Basil, leaves; 1 cup Cherry tomatoes; 1 Corn, on the cob; 2 heads Endive lettuce; 1 clove Garlic; 1/4 tsp Garlic powder; 6 cups Greens, mixed spring; 1 tbsp Lemon, zest; 2 tbsp Parsley; 1/2 Red onion; 5 tbsp Balsamic vinegar; 1 tsp Dijon mustard; 1 tbsp Worcestershire sauce; 1/4 tsp Black pepper, ground; 1/2 tsp Salt, coarse; 1 Dash Salt and fresh ground black pepper; 13/16 cup Olive oil, extra virgin; 4 oz Gorgonzola cheese

38 ratings

· 30min · Gluten free · 2 servings

A 20 minute, delicious steak and salad dinner recipe with tomatoes, red onion, home grilled corn, gorgonzola cheese crumbles, gremolata and balsamic vinaigrette. Perfect for the summer grilling months!

Aberdeen's Kitchen

Ingredients

Meat

• 1 lb Sirloin steak

Produce

• 2 tbsp Basil, leaves

• 1 cup Cherry tomatoes

• 1 Corn, on the cob

• 2 heads Endive lettuce

• 1 clove Garlic

• 1/4 tsp Garlic powder

• 6 cups Greens, mixed spring

• 1 tbsp Lemon, zest

• 2 tbsp Parsley

• 1/2 Red onion

Condiments

• 5 tbsp Balsamic vinegar

• 1 tsp Dijon mustard

• 1 tbsp Worcestershire sauce

Baking & Spices

• 1/4 tsp Black pepper, ground

• 1/2 tsp Salt, coarse

• 1 Dash Salt and fresh ground black pepper

Oils & Vinegars

• 13/16 cup Olive oil, extra virgin

Dairy

• 4 oz Gorgonzola cheese

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