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theforkedspoon.com

Egg Salad Recipe

7 ratings

· 22min · Vegetarian, Gluten free · 4 servings

This easy Egg Salad Recipe is perfect with crackers, lettuce wraps, or straight from the bowl, and makes the best egg salad sandwiches! Made with hard-boiled eggs and a few other simple ingredients, it's the perfect quick and easy, protein-packed recipe.

Jessica Randhawa | The Forked Spoon

Ingredients

Produce

• 1/4 cup Chives

• 1/4 Red onion

Refrigerated

• 8 Eggs, large hard

Condiments

• 1/3 cup Mayonnaise

• 1 tsp Mustard (yellow or dijon)

• 2 tsp Pickle

Baking & Spices

• 1/4 tsp Paprika, sweet

• 1 Salt and pepper

7 Comments