The Secret to the Best Deli Tuna Salad Recipe
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the secret to deli tuna salad in a white bowl with lettuce and red onions
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thepracticalkitchen.com

The Secret to the BEST Deli Tuna Salad

10 ratings
· 12hr 20min · Gluten free · 16 servings
The perfect pale pink, creamy-yet-crunchy deli tuna salad comes together in minutes and uses ingredients you already have on hand, but needs to sit at least 12 hours in the fridge overnight to truly shine.
thepracticalkitchenT
The Practical Kitchen | Creative Recipes For Practical People

Ingredients

Seafood
• 10 oz Canned tuna
Produce
• 1 4 cup celery ((one stalk
• 1/8 cup Carrot
• 1 tsp Dill, fresh or dried
• 1 tsp Oregano, fresh or dried
• 1/8 cup Red onion
Refrigerated
• 1 Egg, Large
Condiments
• 1 tbsp Capers
• 1/8 cup Mayonnaise
• 2 tsp Mustard, Whole grain
• 1 tbsp Olives
Baking & Spices
• 1/4 tsp Paprika
• 1 Salt and pepper

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