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Shiitake Mushroom Ravioli Recipe
a white plate topped with ravioli and broccoli covered in pesto sauce
goodhousekeeping.com

Mushroom pesto ravioli recipe

1hr 5min · Vegetarian · 4 servings
Home-made pasta isn’t as tricky as it seems, just make sure the ravioli are sealed properly so they don’t burst while cooking.
ghkuk
Good Housekeeping UK

Ingredients

Produce
• 1 large bunch Basil, fresh
• 3 Garlic clove
• 1 Lemon, zest and juice
• 1 Onion
• 500 g Shiitake mushrooms
• 2 tsp Thyme, fresh leaves
Condiments
• 1 tsp Soy sauce
Baking & Spices
• 2 tbsp Nutritional yeast flakes
• 400 g Pasta flour
• 1 Semolina flour
Oils & Vinegars
• 12 1/2 tbsp Olive oil, extra virgin
• 2 tbsp Olive oil
Nuts & Seeds
• 50 g Pine nuts
Dairy
• 75 g Cheese, vegan

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