shrimp and grits with peppers on top
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Old Charleston-Style Shrimp and Grits

1219 ratings
· 1hr 15min · 8 servings
Old Charleston Style Shrimp and Grits I "Wow! Made this for my husband and he devoured it....said it was the best dish I have ever made. This is a great recipe and hearty. Loved it!"

Ingredients

Meat
1 cut into 4-inch slices 1 pound andouille sausage
5 slices Bacon
Seafood
2 lbs Shrimp
Produce
1 tsp Garlic
1 Green bell pepper, medium
1 Lemon, medium
1 cup Onion
1 Red bell pepper, medium
1 Yellow bell pepper, medium
Breakfast Foods
1 cup Grits, coarsely ground
Canned Goods
1 cup Chicken broth
Condiments
1 tbsp Worcestershire sauce
Baking & Spices
1/4 cup All-purpose flour
1 pinch Cayenne pepper
2 tsp Salt
1 Salt
Dairy
1/4 cup Butter
1 cup Cheddar cheese, sharp
2 cups Half-and-half
Liquids
3 cups Water

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