Maple Bourbon Glazed Pork Chops with Garlic Mashed Potatoes
Maple Bourbon Glazed Pork Chops with Garlic Mashed Potatoes Prep/Cook: 40 min Ingredients: 4 pork chops ¼ c bourbon ¼ c maple syrup 1 tbsp Dijon 1 tsp garlic powder 4 large potatoes ½ c milk 4 tbsp butter Salt & pepper Instructions: 1. Brown pork chops, set aside 2. Simmer bourbon, syrup, mustard & garlic till thick 3. Coat chops in glaze, cook 5 min 4. Boil potatoes, mash w/ butter, milk, S&P 5. Serve chops over potatoes, drizzle with glaze 🔥Sweet, savory, and melt-in-your-mouth delicious! #porkchops #comfortfood
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