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13 Pins

a bowl filled with different types of food on top of a wooden cutting board next to flowers

Jalpa Gada on Instagram: "RICE BOWLS FOR QUICK WHOLESOME MEALS 1. Mexican Buddha Bowl 2. Dahi Tadka Bowl 3. Spinach Corn Beet Rice ball (Recipe pinned in the comments) Rice bowls, quick meals, wholesome meals"

four bowls with different types of rice in them on a gray surface, including white rice and brown rice

Ragi Dosa & Idli Batter

This may contain: several different types of food on plates

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Quinoa Idli

Archana Mundhe

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This may contain: a person holding a white plate with food on it in front of a bag of chips

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Lauki Muthiya

a white plate topped with green crepes next to a small bowl of pesto

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Spinach Mung Cheela

This may contain: a pan filled with food sitting on top of a stove

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MOONG DAL PALAK DHOKLA

MOONG DAL PALAK DHOKLA Method: In a mixer jar, take 1 cup Chilka Moong Dal & 1/4 cup Rice (soaked for 3-4 hours) Add 1 bunch blanched Spinach Add Green Chillies (as per taste) Add a small Ginger Knob Add Coriander Leaves Add a little Water and grind to a smooth batter Add Salt as per taste Keep a greased plate and steamer ready Add 1 small packet of Fruit Salt (Eno) (To make dhokla in batches use 1 tsp Eno for half batter for each thali) Transfer the batter in the greased plate Sprinkle Red Chilli Powder Keep this plate in pre heated steamer Cover the lid with a cloth Steam dhokla for 20 min on high heat Prepare Tadka:- Heat 2 tbs Oil in a pan Add Mustard Seeds, Hing, Curry Leaves & Safed Til Cut Dhokla into squares Pour tadka on cut dhokla Garnish some chopped Coriander