fish

100 Pins
·
1mo
Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce
Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce
Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce
crispy lemon parmesan tuna patties on a white plate with garnish
Crispy Tuna Patties
a white plate topped with scallops and lemon wedges
Garlic Butter Baked Scallops - Easy, Flavorful Recipe
Learn how to make tender Garlic Butter Baked Scallops with a crispy Parmesan topping in just 20 minutes. Perfect for any seafood lover!
a white plate topped with scallops and lemon wedges
How To Make Broiled Scallops At Home
Indulge in the delicate flavor of Broiled Scallops, perfectly cooked to a tender, golden finish with a hint of garlic and butter.
two crab cakes on a blue plate with salad and lemon wedges
Best Crab Cakes Recipe Using Canned Crab Meat
How to make crab cakes with canned crab meat. Simple ingredients are used to bring out the most crab flavor. #crabcakes #seafood #crabfritters #chickenofthesea
a bowl filled with rice, cucumber and carrots next to chopsticks
California Roll in a Bowl
shrimp and coleslaw salad with limes in a black bowl on a white tablecloth
Shrimp Taco Bowls
two burritos with shrimp, lettuce and tomatoes on them
Easy Shrimp Burrito Recipe
an easy shrimp burrito is cut in half and stacked on top of each other
Easy Shrimp Burrito Recipe
Easy Shrimp Burrito Recipe - Top Recipes
salmon with avocado and rice in a bowl
Avocado Salmon Rice Bowl
a plate topped with meat and salad next to a fork
Air Fryer Honey Mustard Salmon
salmon with lemons and herbs in a skillet
Salmon Piccata
Enjoy this 25-minute restaurant-worthy pan-seared salmon piccata in a white wine lemon butter caper sauce with fresh garlic and parsley. I had
grilled salmon fillets with orange teriyan sauce and green onions on top
Orange Teriyaki Salmon
soy ginger salmon on a plate with rice and asparagus in the background text says soy ginger salmon easy baked salmon
Soy Ginger Salmon
an enchilada in a white casserole dish
Shrimp Enchiladas with Creamy Green Chile Sauce
Ingredients:2 Tbsp. butter2 Tbsp. flour1 1/2 cups chicken stock1 cup Hatch Chile Verde3/4 cup sour cream2 cups Monterey Jack cheese1 lb. shrimp, peeled and deveined2 Tbsp. canola oil1/2 medium yellow onion, diced4 clove garlic, minced12 flour tortillasDirections:Preheat oven to 375 degrees F and spray a 9x13 baking dish with cooking spray.To make the sauce, melt butter in a large saucepan over medium heat.Whisk in flour and cook 1-2 minutes, until roux just begins to brown.Add stock…