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Lemon Bars with Shortbread Crust
Easy Lemon Bars with a Shortbread Crust
Philly Cheesesteak Tortellini Pasta
- 12 oz cheese-filled tortellini (fresh or frozen) - 1 lb sirloin steak or flank steak, thinly sliced - 1 tablespoon olive oil - 1 medium onion, thinly sliced - 1 bell pepper (green or red), thinly sliced - 2 cloves garlic, minced - Salt and pepper, to taste - 1 cup beef broth - 1 cup heavy cream (or half-and-half)
Delicious Snickerdoodle Cobbler Recipe That Will Wow Your Guests
Craving a unique twist on traditional Christmas desserts? Our Snickerdoodle Cobbler Recipe delivers a delightful combination of flavors and textures that will wow your guests. Don't forget to save this gem for your holiday baking lineup and create lasting memories with every delicious bite!
Sweet and Spicy Mardi Gras Mustard
The perfect copycat recipe for Mardi Gras Mustard. Delicious served with shrimp, chicken fingers, salad dressing or barbecue. Pin this one to your favorite recipe board today!
Cilantro-Lime Jalapeño Salsa - Easy DIY Recipes
Cilantro-Lime Jalapeño Salsa is a vibrant, zesty condiment that’s perfect for adding a burst of flavor to any dish. With its fresh tomatoes, spicy jalapeños, and the refreshing tang of lime, this salsa is both tangy and savory. The addition of creamy avocado makes it an irresistible twist, perfect for dipping chips, topping tacos, or […]
Smothered Swiss Steak Recipe | Easy, Old-Fashioned Comfort Food - My Homemade Roots
This Old Fashioned Swiss Steak recipe is just like Grandma's Swiss Steak. Tender steak in a beefy tomato gravy, with peppers, onions, celery, and mushrooms. Enjoy is with a scoop of mashed potatoes or egg noodles for a hearty dinner.
Asparagus Mozzarella Stuffed Chicken Breasts
Our simple & easy Asparagus Mozzarella Stuffed Chicken Breasts are seasoned with garlic powder, paprika, and Italian seasoning mix. You can enjoy these stuffed chicken as is, make some roasted veggies on the side or use some of your favorite side dish recipes. We will tag a few side dishes towards the end to go along with this. Also, they will taste great with a side of brown rice or quinoa. If cooking chicken in the oven, it should take approximately 20 to 30 minutes if you prefer baking or roasting and set the oven at 375 degrees F. Cooking your chicken on the grill? it should take about 6-8 minutes on each side when using direct heat.