Roasted stuffed pumpkin
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These comforting recipes will make everybody feel welcome.
Savoury sweet ground meat and vegetables stuffed in a baked sugar pumpkin, with flavours of fresh sage, maple syrup, bourbon. This decadent show-stopping dinner recipe is sure to leave you stuffed!…
This recipe is from French cooking expert and baking whiz Dorie Greenspan; it has not been modified in any way and the original recipe can be found in her cookbook Around My French Table. Served in hearty portions (serves 2 generously or 4 modest portions) accompanied by a salad, the pumpkin is a perfect cold-weather meal; served in generous spoonsful, it is also right at home alongside holiday main courses.
These easy but impressive vegetarian stuffed pumpkins are a festive fall main dish or starter.
These Festive Stuffed Mini Pumpkins With Cranberry & Pecan Rice are a beautiful and delicious way to celebrate the fall season! Sweet mini pumpkins are filled with a savory-sweet rice mixture, featuring cranberries and crunchy pecans, perfect as a side dish or a stunning centerpiece for holiday dinners.
FÜR DAS DEUTSCHE REZEPT NACH UNTEN SROLLEN.Ingredients:2 Hokkaido pumpkins½ piece of leek3 red peppers1 red onion3 cloves of garlic1 tsp coriander seeds (ground)300 g mushrooms (or vegan chunks)Sal…
detail of one half of roasted buttenut squash filled with giant couscous and beans
Ever tried cooking pumpkin? This Roasted Stuffed Pumpkin dish is the perfect Fall dish, whether for the big day - Thanksgiving! - or for any autumnal gathering. The pumpkin, filled with apples, sausage and cranberries, is decorative and delicious! Click for the recipe and how to video and enjoy! #recipes #homecooking #holidays
Want a side dish that's a worthy Thanksgiving centerpiece AND a delicious family favorite? Make some stuffing— inside a pumpkin! It's a Roasted Stuffed Pumpkin!
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