Spinach stuffing

This is an Italian-American turkey stuffing that was invented in New Jersey by Pietronilla Conte, who emigrated from the Italian region of Molise in the early 20th century. Ms. Conte's granddaughter Lisa shared the recipe (which her mother, Carmela, also prepares) with us. "She must have used a stuffing that she knew in Italy," Lisa Conte said of her grandmother. "And she just looked at the turkey as a larger thing to stuff." The gizzards give the stuffing its depth of flavor (like giblet…

Meet this Spinach Stuffing. The combination of mushrooms and spinach makes this dish colorful and flavorful.

My Grandmother's Spinach Rockefeller Recipe with spinach, bread crumbs and Parmesan, baked in a casserole. Brown, crispy topping over creamy spinach, perfect with beef or lamb for the holidays.

Za’atar seasoning, the iconic Middle Eastern spice and herb blend, is the perfect ingredient for Thanksgiving recipes. A fragrant mix of woody herbs such as thyme, za’atar (also known as hyssop, a common herb found throughout the Middle East), marjoram, and/or oregano, tangy sumac, and nutty sesame seeds, this blend pairs perfectly with all the homey flavors traditionally found on the holiday table.

Indulge in a burst of flavor with these savory spinach bites, perfect for any occasion. Packed with fresh spinach and a blend of aromatic herbs, these delightful treats offer a healthy twist on your favorite snack. Whether you're hosting a party or looking for a quick appetizer, these bites are sure to impress. Easy to make and even easier to enjoy, they bring a touch of green goodness to your table. Try them warm from the oven for a satisfying crunch that everyone will love.

his Creamy Mushroom and Spinach Stuffed Sweet Potatoes recipe is a healthy, flavorful, and comforting dish that’s both vegan and gluten-free. Roasted sweet potatoes are filled with a savory mixture of sautéed mushrooms, spinach, tahini, and nutritional yeast for a creamy, delicious meal. Perfect for a nutritious lunch, light dinner, or even breakfast, these stuffed sweet potatoes are easy to make, packed with vitamins, and full of flavor!

Women of Today By Camila Alves on Instagram: "Looking for a vegetarian option for stuffing this #Thanksgiving? #WomenofToday community member, Rachelle Cervera, shared her recipe for Spinach Stuffing, and it is delicious! Link in bio for the recipe. Recipe from @bluehat1995"

Cook up these Spinach Balls With Stuffing for a delicious appetizer. With parmesan cheese and plenty of seasoning, this easy recipe is sure to become a new favorite.

These tender jumbo pasta shells are stuffed with ricotta, parmesan cheese, mozzarella cheese, spinach, onions and garlic, and baked with pasta sauce until warm and gooey. Italian comfort food at it’s finest. They are bursting with flavor! This Spinach and Ricotta Stuffed Shells recipe is ready in less than an hour - perfect for a quick, hearty weeknight dinner! | chefsavvy.com #pasta #italian #stuffedshells #ricotta #cheese

Make and share this Savory Spinach and Artichoke Stuffing - Emeril Lagasse recipe from Food.com.

Spinach Stuffed Shells is a simple and healthful vegetarian meal recipe! With three-kinds of cheese, the delicious comfy, family-friendly meal is a hearty and dinner recipe that can be prepared in advance! #spinach #stuffedshells #recipe #vegetarian #healthy #dinner #cooking #food #mealprep

Spinach Artichoke Stuffing is loaded with spinach, artichokes and Parmesan cheese. It is a must make for your holiday dinners!

Give this stuffing from Delish.com a try at Thanksgiving.

This Cheesy Spinach Artichoke Casserole Recipe is a quick, easy, rich and delicious creamy side dish. Made with canned artichoke hearts and frozen spinach it's also economical. And because this recipe is a bit indulgent, I also created a lighter (WW) version.

Are you looking for a Creamed Spinach casserole recipe that tastes just like the one from your favorite steakhouse? Look no further!

this recipe for ricotta stuffed shells with spinach is so good that you want to always cook it. An amazing comfort food. It's meatless and vegetarian.

Our spinach casserole recipe uses a healthy amount of spinach and combines it with cream cheese and seasonings for a great side dish easily put together in 10 minutes. Although we use frozen spinach, you can also use fresh spinach (see our notes below).

Spinach Artichoke Stuffing is loaded with spinach, artichokes and Parmesan cheese. It is a must make for your holiday dinners!

This delicious vegan stuffing recipe brimming with the most wonderful holiday flavors from vegetables, sage and rosemary is the only stuffing recipe you need. It’s eggless, no butter needed, easy to make and best served alongside this vegan roast, mashed potatoes and creamed spinach.