Rhubarb Cobbler
This Rhubarb Cobbler features a sweet-tart fruit filling topped with a soft, buttery cake layer. It’s simple to make with fresh or frozen rhubarb and comes together in one pan. The batter is quick to mix, and the cobbler bakes up golden with bubbling edges. Serve it warm with ice cream or whipped cream for a comforting dessert that works any time of year. Great for using up extra rhubarb.
Ham and Cheese Sticks
Ham and Cheese Sticks These Ham and Cheese Sticks are crispy, golden snacks filled with melty cheese and savory ham, perfect for appetizers or quick bites. Ingredients: 8 slices ham 8 cheese sticks (mozzarella or cheddar) 8 egg roll wrappers or puff pastry strips 1 egg, beaten (for sealing) 1 tbsp butter, melted (for brushing) A crunchy, cheesy treat that’s easy to make and perfect for any occasion.
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