Steak Tartare

16 Pins
·
2y
Classic Steak Tartare Recipe (Beef Tartare)
A French classic, Steak Tartare is a raw preparation of beef that is common in French bistros, brasseries, and cafes. It's easy to make, requires no cooking, and is best with a side of fries, a light salad, and/or toast points.
Beef Steak Tartare Recipe
This traditional French dish is much easier to make at home than you think! This beef steak tartare recipe is ready to serve in less than 30 minutes and is a real show stopper. Served with pickled shallots and topped with a rich egg yolk for a delicious dinner party appetizer.
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Beef Tartare
Steak Tartare: A Sophisticated Recipe for Culinary Adventurers!
Traditional French style Steak Tartare recipe with wonderful toppings and easy-to-follow instructions for making this at home. Gluten Free, Paleo, Low Carb