For You KFC's Recipe with Eleven Secret Herbs and Spices egg, beaten cup buttermilk cup all-purpose four One 3 pound chicken, cut into 6 pieces pound of Crisco teaspoon ground oregano teaspoon chili powder teaspoon ground sage teaspoon dried basil teaspoon dried marjoram teaspoon pepper 2 teaspoons salt 2 Tablespoons paprika 1 teaspoon oinon salt teaspoon garlic powder 2 Tablespoons Accent (MSG based seasoning) instructions: 1. Combine the egg and buttermilk ina large bowl. 2. Combine the flour and all the herbs and spices in a separate bowl. 3. Roll the chicken pieces in the egg and buttermilk mixture, then roll the chick pieces in the seasoned flour mixture until completely covers. 4. Deep fry for 15 minutes at 170 o Celsius. - iFunny