Lamb?!

104 Pins
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2w
By
Laura Smith
a white plate topped with mashed potatoes and steak
Buttery Garlic Lamb Chops With Smooth Mashed Potatoes - BluntCook
Buttery Garlic Lamb Chops with Smooth Mashed Potatoes 1
the steaks are being grilled on the plate
Honey Garlic Glazed Lamb Chops - Sweet & Savory Perfection
a person holding a fork and knife in a pan filled with food
Montana Hughes on Instagram: "Slow Cooked Lamb Shoulder Recipe: Lamb shoulder (roughly 2kg) 2 brown onions, peeled and cut into quarters 1 head garlic, cut in half lengthwise 2 sprigs rosemary 1L chicken stock (can use veg or beef stock or even water instead) Salt and pepper Olive oil Preheat your oven to the highest heat (200-250°C). Add the onion, garlic, and rosemary to the tray and sit the lamb on top (you don’t want the lamb touching the base of the tray). Drizzle olive oil over the top of the lamb, followed by a generous seasoning of salt and pepper. Add enough stock to just touch the base of the lamb (you might not need the whole litre. If you need more, just top it up with water). Place the tray in the oven for 20-30 minutes or until the lamb is golden on top. Remove the tray f
a person is cutting up some meat on a wooden board with the words lamb roast
BEAUTY OF THE FEAST on Instagram: "🐑 IT’S THAT TIME OF YEAR - TENDER ROAST LAMB 🐑 2kg - 2.5kg Leg of lamb 2 onion, quartered 2 bulbs garlic, halved 5 sprigs rosemary 2 sprigs mint Honey Olive oil Salt Pepper 750 ml lamb stock (beef stock will work if you don’t have lamb) - Remove the lamb from the fridge 30 minutes prior to cooking. - Preheat oven to 150C (fan). - Half your garlic bulbs and quarter the onion, place in the bottom of a roasting tin. Add the rosemary, rub the mint between your hands and also add. - Place the lamb on top with the thick side facing up. Season, rub in then flip over so the bottom of the leg is now facing upwards. Season, rub in, then drizzle over oil and honey to cover. - Pour the stock around the leg (not over the top of it) and cover with foil. Do
a table topped with plates of food and utensils
Roasted Lamb Shoulder with Tzatziki Potatoes
Roasted Lamb Shoulder with Tzatziki Potatoes
a plate with rice, meat and vegetables covered in gravy sitting on top of it
Lamb Tzimmes with Apricots and Harissa Recipe | The Nosher
Lamb Tzimmes with Apricots and Harissa Recipe | The Nosher
there is a piece of meat on a plate with toothpicks and parsley
Apricot & Mustard Glazed Rack of Lamb
a person cutting up food on top of a plate with utensils in front of them
Meliz Berg on Instagram: "Slow-Roasted Lamb cooked in chicken stock: If you have a lovely joint of lamb leg or shoulder in the fridge and aren’t sure how to cook it for NYE / NYD, then this one is for you. Method: For a 1.5kg leg / shoulder of lamb - brush with extra virgin olive oil and season heavily, all over, including the underside, with sea salt and coarse black pepper then lay on a trivet of onions, garlic, fresh thyme, bay leaves, rosemary and extra virgin olive oil - preheat oven to 200c fan / 220c, roast for 30 mins, take out, add 500ml chicken stock to the tray, cover tightly with foil, reduce heat to 160c fan / 180c, cook for 4 hours (do not baste or take tray out of the oven), then remove the foil and cook for a final 30 mins uncovered. Take out and rest, covered with foil,
An easy and quick weeknight dinner, Greek Inspired Sheet Pan Meatballs are juicy meatballs bursting with familiar Greek flavors. Easy Greek Meatballs, Greek Meatball Meal Prep, Sheet Pan Greek Meatballs, Greek Meatballs With Orzo, Healthy Greek Meatballs, Sheet Pan Lamb Meatballs, Greek Meatballs, Homemade Tzatziki Sauce, Homemade Tzatziki
Greek Inspired Sheet Pan Meatballs
An easy and quick weeknight dinner, Greek Inspired Sheet Pan Meatballs are juicy meatballs bursting with familiar Greek flavors.
grilled steaks with fresh herbs and pomegranate on a platter
Giovanni Siracusa on Instagram: "🌿✨Festive Lamb Chops✨🌿 **Ingredients (to taste):** 🥩 Lamb chops (slightly pounded) 🫒 Extra virgin olive oil 🍇 Balsamic vinegar 🧄 Chopped Garlic 🌿 Fresh thyme & rosemary 🍬 Sugar 🧂 Salt & pepper 🌿 Fresh rosemary, mint & basil 🍒 Pomegranate seeds 👨‍🍳**Instructions:** 1. In a large mixing bowl, combine olive oil, balsamic vinegar, thyme, rosemary, salt, and pepper. Add lamb chops, ensuring they are well coated. Cover and refrigerate for at least 1 hour to let the flavors infuse. 🥩🌿🫒 2. Preheat a grill pan to medium-high heat. Grill the lamb chops for 2 minutes per side for a perfect sear while keeping them juicy and tender. Let them rest for a few minutes before serving. 🔥 3. Arrange the grilled lamb chops on a platter garnished with fresh
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a white plate topped with meat and asparagus
Matt Price on Instagram: "Lemon Garlic Butter Lamb Chops . Fellas.. if this one doesn’t get the job done.. idk what to tell you 👀🤣🤣 — Ladies Love Lamb Chops lol.. all jokes aside, give this recipe a try this weekend. If this recipe helps you get married.. send me an invite.. but only if it’s open bar 🤝🤞❤️ . Here’s your last chance to land those matching pajamas lol . Shopping List: 2 lbs lamb chops 1/2 stick butter 2 tbsps garlic olive oil 1 Tsp garlic paste Zest and juice of 1/2 lemon 1 tbsp Rosemary 2 tbsps diced parsley AP seasoning, red pepper flakes, lemon pepper 1/4 cup parmesan cheese Chili powder 1 cup dry white wine 2 tbsps fresh diced garlic . . #lamb #lambchops #mrmakeithappen #foodies #foodporn #recipes #recipe #recipeshare #dinner #dinnertime #igdailt #instafood #ins
a person cutting up meat on top of a wooden cutting board
Natasha Oakley on Instagram: "Theo’s Greek lamb recipe for you guys just in time for the holidays 🇬🇷👏🏽🙏🏼 Greek Lemon, Rosemary & Garlic Lamb Recipe 🇬🇷🍋🧄 Shopping List: • 1 large bone-in lamb shoulder (2.5 kg / 5.5 lbs) • 3-4 lemons • 1 liter chicken bone broth • 10-12 garlic cloves • Dried oregano • 6-8 sprigs of fresh rosemary • Rock salt, pepper, olive oil • 6-8 potatoes • Serve with tzatziki (use your favorite recipe) Instructions: 1. Make 10-12 small incisions on both the top and bottom of the lamb, and stuff with garlic cloves and rosemary sprigs. Halve the garlic cloves if needed. 2. Rub the lamb with oregano, salt, and pepper. 3. Cut the potatoes into quarters and add them to a large cast iron pot. 4. Place the lamb in the pot along with additional rosem
three steaks being cooked in a frying pan on the stove with seasonings
Incredibly Juicy & Tender Pan-Seared Lamb Shoulder Chops For Dinner!
a white plate topped with meat and asparagus
Matt Price on Instagram: "Lemon Garlic Butter Lamb Chops . Fellas.. if this one doesn’t get the job done.. idk what to tell you 👀🤣🤣 — Ladies Love Lamb Chops lol.. all jokes aside, give this recipe a try this weekend. If this recipe helps you get married.. send me an invite.. but only if it’s open bar 🤝🤞❤️ . You guys asked for it.. so here it is. Make sure you save this so you can try it later . Shopping List: 2 lbs lamb chops 1/2 stick butter 2 tbsps garlic olive oil 1 Tsp garlic paste Zest and juice of 1/2 lemon 1 tbsp Rosemary 2 tbsps diced parsley AP seasoning, red pepper flakes, lemon pepper 1/4 cup parmesan cheese Chili powder 1 cup dry white wine 2 tbsps fresh diced garlic . . #lamb #lambchops #mrmakeithappen #foodies #foodporn #recipes #recipe #recipeshare #dinner #dinnert
a pan filled with fried lamb chops and garlic lemon butter sauce
Recipe & Content Creator on Instagram: "BismiLlah. PAN FRIED LAMB CHOPS WITH GARLIC LEMON BUTTER SAUCE. 🌸 SUMMER EATS SERIES 🌸 These are absolutely incredible! So quick, easy and delicious. Succulent lamb chops, dunked in that gorgeous lemony, garlicky, buttery sauce is just a perfect dish for summer. You will be licking your fingers! Give it a try! Ingredients: Chops marinade: 1kg lamb chops 3 tbsp olive oil 1 tbsp smoked paprika 1/2 tbsp freshly ground black pepper 1 tbsp garlic granules 1 tbsp parsley 1 tsp rosemary 1 tbsp cajun seasoning Salt to taste Garlic lemon butter sauce: 75g salted butter Salt to taste 1 tsp parsley 1/4 tsp smoked paprika 1 level tsp freshly ground black pepper 1 cup double cream or more Juice of 1 medium lemon 6-8 cloves garlic crushed 1/2 t