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beef wellington cut in half on a cutting board with text overlay that reads better than ramsay's beef wellington easy 40 minute recipe
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houseofnasheats.com

Best Beef Wellington Recipe - House of Nash Eats

6 ratings
· 2hr 0min · 8 servings
Whether it's a special anniversary meal or you are just serving Sunday dinner to you family or guests, Beef Wellington is always the much-anticipated star of the table! My easy Beef Wellington recipe is so simple to make and ready in about an hour. It's perfect for holidays like Christmas and Easter, as well as weekend family dinners! #beef #tenderloin #beefwellington #gordonramsay #best #dinner #holiday #Christmas #Easter #puffpastry #duxelles #mushrooms
houseofnasheats
House of Nash Eats

Ingredients

Meat
• 2 lbs Beef tenderloin, center-cut
• 12 thin slices Prosciutto
Produce
• 1 bunch Chives
• 4 cloves Garlic
• 1 1/2 lbs Mushrooms
• 2 Shallots, medium
• 2 tsp Thyme, fresh leaves
Refrigerated
• 1 Egg, large
Condiments
• 2 tbsp Dijon mustard
Baking & Spices
• 1 Flour
• 2 Kosher salt and freshly ground black pepper
• 1/2 tsp Sea salt, flaky or coarse
Oils & Vinegars
• 4 tbsp Olive oil
Bread & Baked Goods
• 14 oz Puff pastry, frozen or homemade
Dairy
• 2 tbsp Butter, salted

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