Easy Blackened Cod Recipe for Busy Weeknights
Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
a close up of a plate of food with rice
56
cucinabyelena.com

Easy Blackened Cod Recipe

5 ratings
· 15min · 4 servings
This Easy Blackened Cod Recipe is an excellent option for a busy weeknight! The buttery cod and slightly spicy blackened crust provide the ultimate flavor and texture. The cod is cooked in a cast iron skillet with olive oil and butter to give extra flavor. Ready in 20 minutes!
Cucinabyelena
CucinabyElena

Ingredients

Seafood
• 4 Cod fish fillets
Produce
• 1/2 tbsp Garlic powder
• 1/2 tbsp Onion powder
• 1/4 tsp Oregano, dried
• 1/2 tsp Thyme, dried
Baking & Spices
• 1/2 tsp Black pepper
• 1 Blackening seasoning, homemade or store-bought
• 1/4 tsp Cayenne pepper
• 1 tsp Kosher salt
• 1 tbsp Paprika, smoked or sweet
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 1 tbsp Butter

12 Comments