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Chicken Ricotta Meatballs with Spinach Alfredo Sauce - recipestasteful | Recipe | Ricotta meatballs, Spinach alfredo, Baked chicken
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Food And Drink
some meatballs and cheese are in a white sauce on top of pasta with spinach
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Chicken Ricotta Meatballs with Spinach Alfredo Sauce - recipestasteful

· 4 servings
These Chicken Ricotta Meatballs are a delightful twist on traditional meatballs, made with tender ground chicken and creamy ricotta cheese. They're served in a rich and savory spinach Alfredo sauce, making for a comforting and flavorful dish perfect for any dinner.
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Ingredients

Meat
• 1 lb Ground chicken
Produce
• 1/2 tsp Basil, dried
• 4 cloves Garlic
• 1/2 tsp Oregano, dried
• 1/4 cup Parsley, fresh
• 1 Parsley, Fresh
• 1 cup Spinach, fresh
Refrigerated
• 1 Egg
Pasta & Grains
• 1 Pasta, Cooked
Baking & Spices
• 1/4 tsp Black pepper
• 1/4 tsp Nutmeg
• 1/2 tsp Salt
• 1 Salt and pepper
Oils & Vinegars
• 1 tbsp Olive oil
Bread & Baked Goods
• 1/4 cup Breadcrumbs
Dairy
• 2 tbsp Butter, unsalted
• 1 cup Heavy cream
• 2 tbsp Olive oil or butter
• 1 1/4 cup Parmesan, grated
• 1 Parmesan cheese
• 1/2 cup Ricotta cheese

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