Purple Potato Gnocchi with Ricotta | Purple potatoes, Yummy food, Purple sweet potatoes

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purple and white powdered dough on a counter with other ingredients scattered around it in the foreground

honestcooking.com

Purple Potato Gnocchi with Ricotta - Honest Cooking Magazine

2 ratings

· Vegetarian · 4 servings

Vibrant sweet potatoes make this gnocchi unique. Serve simply with brown butter, sage, or parmesan.

Ingredients

Produce

• 6 Sage, large fresh

• 2 lbs Sweet potato

Baking & Spices

• 1 cup Flour

• 1 pinch Nutmeg

• 1 Parmesan and freshly ground black pepper

• 1/2 tsp Pepper

• 1 tsp Salt

• 1 large pinch Salt

Dairy

• 8 tbsp Butter

• 1 cup Parmesan cheese

• 2/3 cup Whole milk ricotta

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