Thai Basil Chicken Recipe | Pad Krapow Gai
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omnivorescookbook.com
Thai Basil Chicken (Pad Krapow Gai)
13 ratings
· 20min
· Gluten free · 4 servings
To make the dish gluten-free, use tamari to replace soy sauce. Use a gluten-free oyster sauce.
OmnivorCookbook
O
Omnivore's Cookbook
Ingredients
Meat
• 1 lb Ground chicken
Produce
• 1/2 cup 4 oz green beans
• 1 bunch Basil
• 6 cloves Garlic
• 1 Lime
• 1/2 Yellow onion
Refrigerated
• 1 Eggs, Fried
Canned Goods
• 4 Thai bird's eye chilis
Condiments
• 1/2 tsp Fish sauce
• 1 tbsp Oyster sauce
• 2 tsp Soy sauce
• 2 tsp Soy sauce, dark
Baking & Spices
• 1 tsp Sugar
Oils & Vinegars
• 1 tbsp Vegetable oil
32 Comments