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Emeril's Pecan-Chocolate Chip Pie | Recipe | Pecan tarts, Tart recipes, Martha stewart recipes
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Food And Drink
a pecan pie on a plate with one slice cut out and ready to be eaten
marthastewart.com

Brown-Butter Bourbon Pecan Pie

4 ratings
· 1hr 30min · 10 servings
A classic pecan pie gets a couple of delicious upgrades to maximize its nutty flavor: adding bourbon and brown butter take this dessert to the next level.
marthastewartM
Martha Stewart

Ingredients

Refrigerated
• 4 Eggs, large
Condiments
• 2/3 cup Corn syrup, dark
• 1/2 cup Maple syrup, pure
Baking & Spices
• 1 All-purpose flour
• 1/4 tsp Kosher salt
• 2/3 cup Sugar
• 1 tsp Vanilla extract, pure
• 1 Whipped cream, Unsweetened
Nuts & Seeds
• 10 halves oz 2.5 cups pecan
Dairy
• 5 tbsp Butter, unsalted
Prepared
• 1 disk Test kitchen's favorite pate brisee
Beer, Wine & Liquor
• 2 tbsp Bourbon or dark rum

1 Comment