Lemon Velvet Cake - homemade, light textured, and great lemon flavour! | Recipe | Homemade cake recipes, Delicious cake recipes, Lemon cake recipe
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Lemon Velvet Cake - homemade, light textured, and great lemon flavour!

1056 ratings
· 55min · Vegetarian · 16 servings
Developed from an outstanding Red Velvet Cake recipe, this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting. An ideal birthday cake for the lemon lover in your life.
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Ingredients

Produce
• 1 tsp Lemon, zest
• 2 Small or one large lemons, zest of
Refrigerated
• 3 Eggs, large
Baking & Spices
• 1 1/4 cups All purpose flour
• 1 1/2 tsp Baking powder
• 1/2 tsp Baking soda
• 1 1/2 cups Cake flour
• 4 cups Icing sugar
• 3 tsp Lemon extract, pure
• 1 tsp Salt
• 1 1/2 cups Sugar
• 1 tsp Vanilla extract, good quality
• 1/3 cup Vegetable shortening
Oils & Vinegars
• 2/3 cup Vegetable oil
Dairy
• 1 cups Butter, unsalted
• 1 1/2 cups Buttermilk
• 2 tbsp Milk

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