Easy Vegan Pumpkin Cupcakes
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cupcakes with frosting on top and the title overlay reads easy vegan pumpkin chai cupcakes
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earthly-provisions.com

Easy Vegan Pumpkin Chai Cupcakes

3 ratings
· 1hr 50min · Vegan · 12 servings
These Vegan Pumpkin Chai Cupcakes are well-spiced and quick to make. This is the perfect easy vegan dessert to make for Fall!
earthlyprovisions
Earthly Provisions | Megan Calipari

Ingredients

Produce
• 1 1/2 tsp Ginger, Ground
• 1/2 cup Pumpkin puree, Canned
Refrigerated
• 1/2 cup Non-dairy milk
Condiments
• 1 1/2 tbsp Molasses, Unsulphured
• 8 tbsp Vegan butter
Baking & Spices
• 1 1/2 cups All-purpose flour
• 1/4 tsp Allspice, Ground
• 2 tsp Baking powder
• 1 cup Brown sugar, Light tightly packed
• 3/4 tsp Cardamom, Ground
• 2 1/2 tsp Cinnamon, Ground
• 1/8 tsp Cloves, Ground
• 1/2 tsp Kosher salt
• 2 cups Powdered sugar
• 2 tsp Vanilla
Oils & Vinegars
• 1/3 cup Canola oil

12 Comments